Last year we were having people over and I wanted to put out a few appetizers for the guest. Halloween was right around the corner, so I jumped at the chance to put a little Halloween flare to the food spread. Everything turned out really cute so I thought I would share it with you! I put an orange burlap sack around a square glass vase and added seasonal flowers. I took a hurricane glass placed a white candle in it and surrounded it with candy corns.
Then I doctored up the food to go along with the Halloween theme.
Cheese and crackers are always a hit so I made a cheese mold in the shape of a pumpkin and add some crackers to the platter. I also took some pretzels, tied them together with twine and made little stacks.
I made deviled eggs that looked like skulls and placed them in cupcake holders to make them easy to pick up.
We also had asparagus wrapped in prosciutto and cheese/prosciutto roll ups. I placed Halloween themed toothpick and plain toothpicks in them to hold them together. Last I put a veggie tray out to give some color and something healthy too.
The finished spread:
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